After planning a custom-designed menu with you, built around your particular dietary needs and tastes, I shop for all the freshest, best quality ingredients from my many sources and arrive at your door with everything I need, from pots and pans to spices and cleaning supplies. You no longer have to plan and shop for dinners or spend your time cooking and cleaning your kitchen. You come home to a sparkling kitchen, the wonderful smells of dinner waiting and two weeks worth of mouth-watering entrees and side dishes.
• Easier to stick to a dietary plan
• Enjoy meals you wouldn't usually make for yourself
• Convenience of having everything done and ready to go
• Control of the ingredients and portion size of your meals
• Time savings of not having to plan and shop for food
• Less temptation to grab fast food when you know dinner is ready at home for you

Jet is a nickname of Owner/Chef Juliet Parkin. She graduated Northern AZ University with a BS in Hospitality Management and also holds a culinary arts degree from Western Culinary Institute. Most recently Juliet owned and operated the Coeur d'Grain Bakery in downtown Coeur d'Alene, Idaho. The personal chef business is an excellent opportunity for Juliet to stay in an area she loves and combine her skill for cooking with years of business experience.

Having a trained, personal chef prepare meals for you generally costs less than what most people are already spending eating in restaurants. With a personal chef you enjoy fabulous restaurant-quality food where you have control of the ingredients and everything is exactly the way you like it. There are several packages to choose from depending on the size of your household and the quantity of meals needed. Prices start at about $15 per entree serving. Please click on service packages for more details or call 640-1221.